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	Provedor de dados AgEcon (57) Thai Agricultural (5) Ciência Rural (3) Acta Agron. (Palmira) (1) Agrociencia (1) OAK (1) Biological Sciences (1) Colegio de Postgraduados (1) Acta Botanica (1) Anais da ABC (AABC) (1) BABT (1) Bragantia (1) BJM (1) Scientia Agricola (1) Rev. Bras. Frutic. (1) R. Bras. Zootec. (1) Mais... Autor Koo, Won W. (16) Taylor, Richard D. (16) Beghin, John C. (10) Nolte, Stephan (5) Elobeid, Amani E. (4) Jensen, Helen H. (4) Miao, Zhen (3) Andino, Jose (2) Bureau, Jean-Christophe (2) Buysse, Jeroen (2) Dong, Fengxia (2) Fabiosa, Jacinto F. (2) Gohin, Alexandre (2) Kennedy, P. Lynn (2) Shikida, Pery Francisco Assis (2) Sriroth, K. (2) Tokgoz, Simla (2) Yu, Tun-Hsiang (Edward) (2) ALCÂNTARA,BERENICE K. (1) AZEVEDO,RICARDO A. (1) Mais... Palavra-chave Sugar (78) International Relations/Trade (24) Agricultural and Food Policy (17) Production (15) Exports (14) Consumption (13) Crop Production/Industries (12) Agribusiness (9) Ending stocks (9) Demand and Price Analysis (6) Marketing (6) Q18 (6) Ethanol (5) Competitiveness (4) Corn (4) Doha (4) Food Consumption/Nutrition/Food Safety (4) Q17 (4) Açúcar (3) Industry (3) Mais... Tipo do documento Working or Discussion Paper (21) Conference Paper or Presentation (18) Info:eu-repo/semantics/article (13) Journal Article (9) Report (7) PhysicalObject (1) Presentation (1) Thesis or Dissertation (1) Mais... Ano 2018 (2) 2017 (2) 2015 (1) 2014 (2) 2013 (1) 2012 (3) 2011 (3) 2010 (10) 2009 (3) 2008 (10) 2007 (4) 2006 (9) 2005 (8) 2004 (3) 2003 (6) 2002 (1) 2001 (3) 2000 (1) 1999 (2) 1998 (2) Mais... País United States (57) Brazil (12) Thailand (5) Mexico (2) Colombia (1) Japan (1) Mais... Idioma Inglês (67) Português (5) Espanhol (1) Japonês (1) Thailandês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 78 Primeira ... 1 2 3 4 ... Última 1998 OUTLOOK OF THE U.S. AND WORLD SUGAR MARKETS AgEcon Koo, Won W.; Taylor, Richard D.. This report evaluates the U.S. and world sugar markets for 1997-2007 by using the World Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to be strong for the next ten years. World demand for sugar is expected to grow faster than world supply, gradually increasing sugar prices. World trade volumes of sugar are expected to expand. Tipo: Working or Discussion Paper Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks; Marketing; Production Economics; International Relations/Trade. Ano: 1998 URL: http://purl.umn.edu/23290 1999 OUTLOOK OF THE U.S. AND WORLD SUGAR MARKETS AgEcon Koo, Won W.; Taylor, Richard D.. This report evaluates the U.S. and world sugar markets for 1998-2008 by using the World Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to be strong for the next ten years. World demand for sugar is expected to grow faster than world supply, gradually increasing sugar prices. World trade volumes of sugar are expected to expand. Tipo: Working or Discussion Paper Palavras-chave: Sugar; Production; Exports; Consumption; Ending Stocks; Agricultural and Food Policy; Marketing; International Relations/Trade. Ano: 1999 URL: http://purl.umn.edu/23165 2000 OUTLOOK OF THE U.S. AND WORLD SUGAR MARKETS AgEcon Koo, Won W.; Taylor, Richard D.. This report evaluates the U.S. and world sugar markets for 1999-2009 by using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to be strong for the next ten years after the current over supply is reduced. World demand for sugar is expected to grow faster than world supply, resulting in gradually increasing Caribbean sugar prices from 6.55 cents/lb in 1999 to 12.3 cents/lb in 2009. The U.S. wholesale price of sugar is projected to increase from 20.69 cents/lb in 2000 to 28.84 cents/lb in 2009 if the United States maintains its sugar programs. World... Tipo: Working or Discussion Paper Palavras-chave: Sugar; Production; Exports; Consumption; Ending Stocks; International Relations/Trade; Marketing; Production Economics. Ano: 2000 URL: http://purl.umn.edu/23148 2001 OUTLOOK OF THE U.S. AND WORLD SUGAR MARKETS AgEcon Koo, Won W.; Taylor, Richard D.. This report evaluates the U.S. and world sugar markets for 2000-2010 by using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to improve over the next ten years after the current over supply is reduced. World demand for sugar is expected to grow faster than world supply, resulting in gradually increasing Caribbean sugar prices from 8.51 cents/lb in 2000 to 12.67 cents/lb in 2010. The U.S. wholesale price of sugar is projected to increase from 22.5 cents/lb in 2000 to 26.6 cents/lb in 2010, if the United States maintains its sugar programs. World... Tipo: Working or Discussion Paper Palavras-chave: Sugar; Production; Exports; Consumption; Ending Stocks.; Crop Production/Industries. Ano: 2001 URL: http://purl.umn.edu/23602 2002 OUTLOOK OF THE U.S. AND WORLD SUGAR MARKETS, 2001-2011 AgEcon Koo, Won W.; Taylor, Richard D.. This report evaluates the U.S. and world sugar markets for 2001-2011 by using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to improve over the next 10 years after the current over supply is reduced. World demand for sugar is expected to grow faster than world supply, resulting in gradually increasing Caribbean sugar prices from 7.81 cents/lb in 2001 to 12.05 cents/lb in 2011. The U.S. wholesale price of sugar is projected to increase from 21.7 cents/lb in 2001 to 25.2 cents/lb in 2011, if the United States maintains its sugar programs. World... Tipo: Working or Discussion Paper Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks; Crop Production/Industries. Ano: 2002 URL: http://purl.umn.edu/23645 2003 OUTLOOK OF THE U.S. AND WORLD SUGAR MARKETS, 2002-2012 AgEcon Koo, Won W.; Taylor, Richard D.. This report evaluates the U.S. and world sugar markets for 2002-2012 using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to improve over the next 10 years after the current over-supply is reduced. World demand for sugar is expected to grow faster than world supply, resulting in Caribbean sugar prices gradually increasing from 7.88 cents/lb in 2002 to 12.15 cents/lb in 2012. The U.S. wholesale price of sugar is projected to increase from 21.76 cents/lb in 2002 to 25.28 cents/lb in 2012, if the United States maintains its sugar programs. World... Tipo: Working or Discussion Paper Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks.; Crop Production/Industries. Ano: 2003 URL: http://purl.umn.edu/23600 2004 OUTLOOK OF THE U.S. AND WORLD SUGAR MARKETS, 2003-2013 AgEcon Koo, Won W.; Taylor, Richard D.. This report evaluates the U.S. and world sugar markets for 2003-2013 using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to improve over the next 10 years after the current over-supply is reduced. World demand for sugar is expected to grow faster than world supply, resulting in Caribbean sugar prices gradually increasing from 7.57 cents/lb in 2003 to 8.75 cents/lb in 2013. The U.S. wholesale price of sugar is projected to increase from 25.35 cents/lb in 2003 to 27.0 cents/lb in 2013, if the United States maintains its sugar programs. The CAFTA... Tipo: Working or Discussion Paper Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks; Crop Production/Industries. Ano: 2004 URL: http://purl.umn.edu/23479 2006 OUTLOOK OF THE U.S. AND WORLD SUGAR MARKETS, 2005-2015 AgEcon Koo, Won W.; Taylor, Richard D.. This report evaluates the U.S. and world sugar markets for 2005-2015 using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to improve over the next 10 years, mainly because higher world oil prices have increased the conversion of sugar into ethanol by Brazil. Brazil is the largest exporter of sugar, and it is expected that Brazilian sugar exports may be reduced due to high oil prices. World demand for sugar is expected to grow faster than world supply, resulting in Caribbean sugar prices increasing from 11.35 cents/lb in 2005 to 18.05 cents/lb in... Tipo: Working or Discussion Paper Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks; Crop Production/Industries. Ano: 2006 URL: http://purl.umn.edu/23604 2007 Outlook of the U.S. and World Sugar Industries, 2006-2016 AgEcon Koo, Won W.; Taylor, Richard D.. This report evaluates the U.S. and world sugar markets for 2006-2016 using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to remain profitable over the next ten years mainly because higher world oil prices have increased the conversion of sugar into ethanol by Brazil, while other exporting countries have increased their production in response to those higher prices. Brazil is the largest exporter of sugar, and it is expected that the rate of increase in Brazilian sugar exports may be reduced due to high oil prices. World demand for sugar is expected... Tipo: Report Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks; Crop Production/Industries; International Relations/Trade. Ano: 2007 URL: http://purl.umn.edu/7632 2008 Outlook of the U.S. and World Sugar Markets, 2007-2017 AgEcon Koo, Won W.; Taylor, Richard D.. This report evaluates the U.S. and world sugar markets for 2007-2017 using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to remain profitable over the next ten years mainly because of the recent surge in world oil prices have increased the conversion of sugar into ethanol in Brazil, while other exporting countries have increased their production in response to those higher prices. Brazil is the largest exporter of sugar, and it is expected that the rate of increase in Brazilian sugar exports may be reduced due to high oil prices. World demand for... Tipo: Report Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks. Ano: 2008 URL: http://purl.umn.edu/37276 2009 Outlook of the U.S. and World Sugar Markets, 2008-2018 AgEcon Koo, Won W.; Taylor, Richard D.. This report evaluates the U.S. and world sugar markets for 2008-2018 using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to remain stable over the next ten years in spite of the 2007-08 surge in world oil prices. That increase in price caused an increase in the conversion of sugar into ethanol in Brazil, while other exporting countries increased their production in response to those higher prices. Sugar prices returned to normal levels in 2008. World demand for sugar is expected to grow at a similar rate to world supply, resulting in Carribean... Tipo: Report Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks; Crop Production/Industries; Demand and Price Analysis; International Relations/Trade. Ano: 2009 URL: http://purl.umn.edu/55117 2010 Outlook of the U.S. and World Sugar Markets, 2009-2019 AgEcon Taylor, Richard D.; Koo, Won W.. This report evaluates the U.S. and world sugar markets for 2009-2019 using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to remain stable over the next ten years in spite of the 2007-08 increase in world oil prices. That increase in oil price caused an increase in the conversion of sugar into ethanol in Brazil, while other exporting countries increased their production of sugar in response to higher sugar prices. Sugar prices remained strong in 2009 as the world’s economies recover slowly from the recession. World demand for sugar is expected to... Tipo: Report Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks; Agribusiness. Ano: 2010 URL: http://purl.umn.edu/91842 2011 Outlook of the U.S. and World Sugar Markets, 2010-2020 AgEcon Koo, Won W.; Taylor, Richard D.. This report evaluates the U.S. and world sugar markets for 2010-2020 using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to remain stable over the next ten years. Sugar prices were increased from 18.7 cents/ lb in 2009 to 27 cents/lb in 2010. World sugar production increased in 2010 along with consumption. Ending stocks did tighten in 2010. Ending stock projections by various organizations for 2011 were lower than previously estimated. World demand for sugar is expected to grow at a similar rate to world supply, resulting in Caribbean sugar prices... Tipo: Report Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks; Agricultural and Food Policy; Marketing. Ano: 2011 URL: http://purl.umn.edu/115555 A EVOLUÇÃO DA AGROINDÚSTRIA CANAVIEIRA E OS MERCADOS DE AÇÚCAR E DE ÁLCOOL CARBURANTE NO BRASIL: A NECESSIDADE DE PLANEJAMENTO E CONTROLE AgEcon Ramos, Pedro. O texto analisa o surgimento e evolução do mercado de álcool carburante no Brasil, destacando seu elo com a trajetória do mercado interno e exportações de açúcar. Mostra que durante muito tempo tais mercados foram marcados pela ação planejadora por parte do órgão estatal (o IAA/Instituto do Açúcar e do Álcool) criado em 1933, e que o enfraquecimento de tal incumbência quando do advento do Proálcool em 1975 foi seguido do esvaziamento de outras atribuições do órgão entre 1985 e 1990, quando foi extinto. Destaca o comportamento da mistura de álcool anidro à gasolina, o ufanismo quanto à possibilidade de substituição do consumo de gasolina pelo de álcool hidratado, a crise de abastecimento deste álcool em 1989/90 e o problema decorrente da possibilidade de... Tipo: Conference Paper or Presentation Palavras-chave: Brasil; Mercados; Açúcar; Álcool; Planejamento; Brazil; Markets; Sugar; Alcohol; Planning; Agribusiness. Ano: 2008 URL: http://purl.umn.edu/112757 A Primer on US Sugar in the 2007 US Farm Bill AgEcon Beghin, John C.. This background paper is devoted to US sugar policy. A first section describes the features and economics of the US sugar program; a second section is devoted to the welfare and trade effects of the US sugar program; and a final section reports on potential emerging reforms, their expected effects, and implications. Beyond well-established findings on the social cost and inefficiency of the US sugar program, the main findings of this paper are as follows. The current sugar program is becoming unsustainable because sugar imports are progressively creeping into the US market through regional trade agreements, eventually inducing large sugar inventories, or contracting domestic production to unpalatable low levels in order to maintain high internal prices.... Tipo: Working or Discussion Paper Palavras-chave: Dispute; HFCS; NAFTA; Sugar; Sugar program; Sweetener; Trade; TRQ; US farm bill; Agricultural and Food Policy. Ano: 2007 URL: http://purl.umn.edu/9374 Accounting for Product Substitution in the Analysis of Food Taxes Targeting Obesity AgEcon Miao, Zhen; Beghin, John C.; Jensen, Helen H.. We extend the existing literature on food taxes targeting obesity. First, we incorporate the implicit substitution between sugar and fat nutrients implied by a complete food demand system and by conditioning on how food taxes affect total calorie intake. Second, we propose a methodology that accounts for the ability of consumers to substitute leaner low-fat and low-sugar items for rich food items within the same food group. This substitution is integrated into a demand system in addition to substitution among food groups. Simulations of a tax on added sugars show that the impact of the tax on consumption patterns is understated and the effect on welfare loss overstated when abstracting from this substitution within food groups. Tipo: Working or Discussion Paper Palavras-chave: Discretionary calories; Fat; Food demand; Health policy nutrition; Low-fat; Low-sugar substitutes; Obesity; Sugar; Sweeteners; Tax.; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety. Ano: 2010 URL: http://purl.umn.edu/97927 Accounting for Product Substitution in the Analysis of Food Taxes Targeting Obesity AgEcon Miao, Zhen; Beghin, John C.; Jensen, Helen H.. We extend the existing literature on food taxes targeting obesity. First, we incorporate the implicit substitution between sugar and fat nutrients implied by a complete food demand system and by conditioning on how food taxes affect total calorie intake. Second, we propose a methodology that accounts for the ability of consumers to substitute leaner low-fat and low-sugar items for rich food items within the same food group. This substitution is integrated into a demand system in addition to substitution among food groups. Simulations of a tax on added sugars show that the impact of the tax on consumption patterns is understated and the effect on welfare loss overstated when abstracting from this substitution within food groups. Tipo: Conference Paper or Presentation Palavras-chave: Discretionary calories; Fat; Food demand; Health policy nutrition; Low-fat; Low-sugar substitutes; Obesity; Sugar; Sweeteners; Tax; Agricultural and Food Policy; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Health Economics and Policy; I18; Q18. Ano: 2011 URL: http://purl.umn.edu/103320 ANÁLISE DA COMPETITIVIDADE DO AÇÚCAR BRASILEIRO NO MERCADO INTERNACIONAL, 1990 A 2004 AgEcon Martins, Alexandra Pereira; Maciel, Marilia Fernandes; Rosado, Patricia Lopes; Lirio, Viviani Silva. Mudanças ocorridas na economia mundial, como liberalização de mercados e formação de blocos, têm exigido que países em desenvolvimento, como no caso do Brasil, acompanhem tais transformações principalmente no que se refere à busca por produtos diferenciados e de maior qualidade. Diante disso, o setor açúcar iniciou um processo de reestruturação produtiva, visando estimular a modernização e, com isso, ampliar sua competitividade no comércio internacional. Considerando a importância desse setor para a economia brasileira, no que se refere à participação no PIB e na geração de divisas, objetivou-se neste trabalho avaliar a competitividade das exportações brasileiras de açúcar, no período de 1990 a 2004. O modelo teórico utilizado esta fundamentado na Teoria... Tipo: Conference Paper or Presentation Palavras-chave: Competitividade; Mercado internacional; Açúcar; Competitiveness; International Market; Sugar; Agribusiness; International Relations/Trade. Ano: 2008 URL: http://purl.umn.edu/113188 Antifungal properties of clove oil (Eugenia caryophylata) in sugar solution BJM Núñez,Lidia; D'Aquino,Miguel; Chirife,Jorge. The effect of temperature, concentration and contact time on the fungicidal effect of clove oleoresin dispersed in a concentrated sugar solution at 21 and 37ºC, and clove oleoresin at 0.2 to 0.8% (v/v) was studied. The test microorganisms were Candida albicans, Penicillium citrinum, Aspergillus niger and Trichophyton mentagrophytes. The fungicidal effect was enhanced at 37ºC; at this temperature short contact times (e.g. 1 min.) were enough to eliminate a microbial inoculum of 10(6) c.f.u./ml of C. albicans. Although clove oleoresin caused important lethal effect, P. citrinum and A. niger were more resistant. After 60 minutes, clove oleoresin dispersed (0.4% v/v) in concentrated sugar solution caused a 99.6% reduction of the initial population (10(6)... Tipo: Info:eu-repo/semantics/article Palavras-chave: Clove oil; Fungicide; Disinfectant; Sugar. Ano: 2001 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822001000200010 Bioactive compounds and quality characteristics of five apples cultivars Ciência Rural Zucoloto,Moises; Ku,Kang-Mo; Kushad,Mosbah M.; Sawwan,Jamal. The aim of this study was to evaluate bioactive compounds in five apple cultivars and to analyze correlation of their quality characteristics with concentration of bioactive compounds. Phenolic compounds measurements were made in a spectrophotometer compared to a standard curve of gallic acid and expressed as gallic acid equivalent (GAE) per 100g of dry weight. Sugar and organics acids in five cultivars were quantified using high-performance liquid chromatograph (HPLC). Antioxidant activities were evaluated using three complementary tests 2,2-diphenyl-1-picrylhidrazyl (DPPH) scavenging activity, ferric reducing antioxidant power (FRAP), and 2,2'-azino-bis (3-ethylbenzthiazoline-6-sulfonic acid) (ABTS). 'GoldRush' had the highest total phenolic compared to... Tipo: Info:eu-repo/semantics/article Palavras-chave: Mallus domestica; Organic acids; Sugar; Antioxidant capacity; HPLC/DAD. Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782015001101972 Registros recuperados: 78 Primeira ... 1 2 3 4 ... Última

Empresa Brasileira de Pesquisa Agropecuária - Embrapa Todos os direitos reservados, conforme Lei n° 9.610 Política de Privacidade Área restrita		Embrapa Parque Estação Biológica - PqEB s/n° Brasília, DF - Brasil - CEP 70770-901 Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco